A great take-along snack for your Chol Hamoed trip!
Ingredients:
- 1 cup oil
- 2 cups sugar
- 2 eggs
- 2 cups potato starch
- 3 tablespoons vanilla sugar
- 1 package ground walnuts
- 1 package ground filberts
- 1 bag chocolate chips
Instructions:
1. Preheat oven to 350°F.
2. Mix all ingredients except chocolate chips.
3. Add chocolate chips.
4. Roll into balls and place on cookie sheets.
5. Bake for 13 minutes.
Enjoy!
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