What’s summer without some good old s’mores? A great recipe from kosher.com
Ingredients:
- 1/2 cup oil
- 1 egg
- 1 teaspoon vanilla
- 4 1/2 graham crackers, crushed
- 3/4 cup sugar
- 1 and 1/3 cups flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 2 (3-oz.) bars bittersweet chocolate
- 1 (8-oz.) bag mini marshmallows
Instructions:
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Preheat oven to 350 degrees Fahrenheit. Grease a 9- x 13-inch baking pan.
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In a large bowl, combine oil, egg, vanilla, graham cracker crumbs, sugar, flour, baking powder, salt, and cinnamon.
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Press half of the batter into the prepared pan. Bake for 13 minutes.
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Break the chocolate into squares and place evenly on top of crust. Top evenly with marshmallows. Crumble remaining batter over chocolate and marshmallows.
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Bake for an additional 13 minutes. Let cool for 10 minutes before cutting into squares.
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