A nice addition to your Purim seuda menu or any occasion.
Ingredients:
4 salmon fillets
1/2 cup sugar
1 tsp. salt
1 Tbsp. onion power
1 tsp. garlic powder
1 Tbsp. paprika
3 Tbsp. oil
2 Tbsp. water
Mix all ingredients and smear over salmon. Bake at 350F for 20 minutes, covered. Uncover and bake for an additional 10 minutes.
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